Giby Frattin is a tough, no-nonsense boss.
“I have 50 employees, and 99.9 percent are whiners,” said the owner of two Edmonton bakeries.
But one doesn’t have to listen hard to sense the pride he has in his son, Matt.
“He learned a lesson; it turned his life around,” Giby said.
And Matt Frattin’s remarkable turnaround will be on display this week at the NCAA Frozen Four at Xcel Energy Center.